Citrus Diseases

Last Modified: August 22, 2024
USDA inspector looking at citrus tree.

Citrus-producing regions in the United States are at high risk for the introduction and establishment of exotic pests and diseases because of their proximity to international air and maritime ports and favorable climatic conditions.

Five exotic citrus pests and diseases are established in the United States and have the potential to harm every acre of citrus if they were allowed to spread. They include huanglongbing, also known as citrus greening; Asian citrus psyllid; citrus canker; citrus black spot; and sweet orange scab.

Report Signs of Citrus Disease

If you think you’ve seen signs of this disease or pest, immediately report your findings to a State Plant Health Director.

Controlling Citrus Disease

We collaborate with State departments of agriculture and the citrus industry to safeguard the American citrus industry. The goals of our Citrus Health Response Program (CHRP) are to sustain the U.S. citrus industry, maintain grower access to export markets, and safeguard citrus-producing areas against exotic citrus diseases and pests.

To achieve these goals, we perform multi-pest surveys in commercial and residential citrus areas to identify early infestations of exotic citrus pests for eradication, and to ensure that quarantine boundaries accurately reflect infested areas. CHRP protects the American consumer’s access to domestically produced citrus fruit and nursery trees with regulations that limit the spread of pests to uninfested areas.

The citrus nursery stock protocol provides standards and requirements for the interstate movement of citrus nursery stock from areas quarantined for citrus canker, huanglongbing, and/or Asian citrus psyllid. All interstate movement of citrus nursery stock is prohibited unless the conditions in the protocol are met.

Interstate Movement Nursery Stock Protocol (227.22 KB)

The survey protocol for citrus nursery stock describes the rates of inspection, sampling, and testing required by the nursery stock protocol.

Survey Protocol for Citrus Nursery Stock Protocol (128.51 KB)

Frequently Asked Questions 

Alabama

Chad Wetzel, Acting State Plant Health Director
Phone: 251-277-1532
Email: chad.w.wetzel@usda.gov

Chalin Street, Plant Health Safeguarding Specialist Gulf Coast 
Phone: 251-331-3757
Email: chalin.b.street@usda.gov

Arizona

Gary Russell, State Operations Coordinator
Phone: 602-431-3202
Email: gary.russell@usda.gov

Anthony Bocchino, Supervisory PPQ Field Operations
Phone: 602-431-3222
Email: anthony.j.bocchino@usda.gov

Michael Wallace, State Plant Health Director
Phone: 602-431-3201
Email: michael.d.wallace@usda.gov

California 

Norm Mullaly, State Operations Coordinator
Phone:  279-300-5200 
Email: norm.mullaly@usda.gov

Helene Wright, State Plant Health Director 
Phone: 279-300-5200 
Email: helene.r.wright@usda.gov 

Florida

Paul Mears, Florida Citrus Health Response Program Coordinator 
Phone: 352-313-3046
Email: paul.mears@usda.gov

Richard Miranda, State Plant Health Director
Phone: 352-204-7525
Email: richard.miranda@usda.gov

James Walker, Acting State Plant Health Director
Phone: 352-313-3045
Email: james.w.walker@usda.gov

Georgia

Philip A. Bailey, Supervisory PPQ Officer
Phone: 770-860-4025
Email: philip.a.bailey@usda.gov

Carl Lightfoot, State Plant Health Director
Phone: 404-260-7840
Email: :carl.w.lightfoot@usda.gov

Guam and Hawaii

Vernon Harrington, State Plant Health Director
Phone: 808-838-2780
Email: vernon.harrington@usda.gov

Louisiana

Joe J. Bravata II, State Plant Health Director
Phone: 225-298-5425
Email: joseph.j.bravata@usda.gov

Regina Whitfield, Citrus Health Response Program Coordinator 
Phone: 504-487-0160
Email: regina.whitfield@usda.gov

Mississippi

Chad Wetzel, Acting State Plant Health Director
Phone: 251-277-1532
Email: chad.w.wetzel@usda.gov

Chalin Street, Plant Health Safeguarding Specialist Gulf Coast 
Phone: 251-331-3757
Email: chalin.b.street@usda.gov

Nevada

Peter Rockermann, State Plant Health Director
Phone: 775-851-8818
Email: peter.rockermann@usda.gov

Puerto Rico and U.S. Virgin Islands

Leyinska Wiscovitch, State Plant Health Director
Phone: 787-919-0585
Email: leyinska.wiscovitch@usda.gov

South Carolina 

Kimberly Dean, State Plant Health Director
Phone: 843-852-8234
Email: kimberly.dean@usda.gov

Texas

Ruben Guerra, Assistant State Plant Health Director
Phone: 512-916-5241 
Email: ruben.r.guerra@usda.gov

Guadalupe Gracia, Area Supervisor
Phone: 956-421-4041
Email: guadalupe.gracia@usda.gov

Mayra Arredondo, Officer in Charge CHRP
Phone: 956-205-7700
Email: mayra.j.arredondo@usda.gov

Assistant National Policy Manager

Dan Murphy, Assistant National Policy Manager
Phone: 775-221-9237
Email: daniel.m.murphy@usda.gov

National Policy Manager

Abby Stilwell, National Policy Manager
Phone: 919-323-6296
Email: abby.r.stilwell@usda.gov

Visit our Citrus Story Map to learn more about how you can help prevent the spread of citrus diseases as a citrus buyer, grower, or member of the general public.